It is high time for a $10 wine post, and this Bonarda is a winner. We are fans of Argento’s Malbec (here’s a link to my past review). We usually keep it on hand for weeknight dinners and casual gatherings, and one day I noticed the Bonarda next to it in the LCBO. It must have been on sale, and I thought “never heard of that grape but why not?” and I’m so glad I did. I’m not sure which I like better, the Malbec or Bonarda, because both are so nice and also economical. Interestingly, they are Argentina’s 2 most planted grape varietals- points to Argento for doing the local grapes so well.
The Bonarda is a lovely deep plum shade that promises good flavours and then delivers. It is medium/full bodied, full of berry fruits and is also a bit smoky with oak. It makes me think of California style reds, which I also love. Dry, but not too dry, nice with red meat, BBQ, and dark chocolate.
Spring is in the air and backyard parties are right around the corner, so pick it up for a BBQ potluck and I know your friends will be happy.
Overall, I give this bottle 9/10 for taste and 4/5 for value.