We are making good progress on the “All in a Day” summer wine list, having polished off 4 of the 6 bottles so far. We tested bottle number 4 out at a BBQ hosted by white wine loving friends. The wine was served well chilled while we nibbled on some Fifth Town goat cheese, with crackers and olive tapenade from Tuscany. Not too shabby if I do say so myself!
The wine went wonderfully with the cheese, and was also great on its own. A medium golden colour with plenty of ripe fruit on the nose, some peach and melon for sure. The taste is full of orchard fruit as well as something a bit tropical, with a nice citrus acidity. It is a 1 in sugar content, but is well balanced and not overly sweet.
It’s a really fresh and fruity wine that is optimally consumed with bare toes touching the grass, and one’s bottom cushioned by a comfy deck chair. It’s backyard gathering wine for sure. I don’t know if I would pick it up in the winter, it probably would not be as fun to drink.
This wine went well with goat cheese, both sharp and mild, and would also be a great pair to some spicy asian takeout, seafood or fried chicken. At the $10 price tag, you can’t go wrong.
Overall, I give this wine 8.5/10 for taste and 4/5 for value.